Ingredients (Makes 6 Mason Jars, 500ml each)

For the Oat Base:

  • 360g rolled oats (60g per jar)
  • 900ml almond milk (or any plant-based milk)
  • 6 tbsp chia seeds (1 tbsp per jar)
  • 6 tbsp pure pumpkin purée (1 tbsp per jar)
  • 3 tbsp maple syrup (or agave nectar)
  • 2 tsp vanilla extract
  • 2 tsp ground cinnamon
  • 1 tsp ground nutmeg
  • ½ tsp ground ginger
  • ½ tsp ground cloves

For the Crunchy Toppings (Add Before Serving):

  • 6 tbsp chopped pecans
  • 6 tbsp toasted coconut flakes
  • 6 tbsp crushed digestive biscuits (or graham crackers)

For Layering in the Mason Jars:

Bottom Layer (Pumpkin-Spiced Oats - Creamy & Flavorful):

  • Divide the pumpkin-spiced oat mixture evenly among the jars.

Top Layer (Crunchy Toppings - Add Before Serving):

  • Chopped pecans, toasted coconut flakes, and crushed digestive biscuits for a pie-like texture.

Instructions:

  1. Prepare the Oat Base:

    • In a large mixing bowl, combine rolled oats, almond milk, chia seeds, pumpkin purée, maple syrup, vanilla extract, cinnamon, nutmeg, ginger, and cloves.
    • Stir well and let sit for 5 minutes, stirring once more before layering.
  2. Assemble the Mason Jars:

    • Bottom Layer: Pour the pumpkin-spiced oat mixture evenly into the jars.
    • Top Layer: Store chopped pecans, toasted coconut flakes, and crushed digestive biscuits separately, adding before eating.

Storage & Serving:

  • Vacuum seal the jars with the Perma Jar Vacuum Sealer to keep fresh.
  • Store in the fridge overnight for at least 6 hours.
  • In the morning, stir well before eating. If you prefer a thinner consistency, add a splash of almond milk.

Cooking Time:

10 minutes prep + overnight chilling


Macronutrient Breakdown (Per Jar):

  • Calories: ~430 kcal
  • Protein: ~12g
  • Carbohydrates: ~50g
  • Fat: ~16g
  • Fiber: ~9g

Average Cost Analysis (Per Jar, Based on UK Supermarkets)

  • Rolled Oats (60g): £0.15
  • Almond Milk (150ml): £0.20
  • Chia Seeds (1 tbsp): £0.25
  • Pumpkin Purée (1 tbsp): £0.20
  • Maple Syrup (½ tbsp): £0.10
  • Vanilla Extract (⅓ tsp): £0.05
  • Cinnamon, Nutmeg, Ginger, Cloves: £0.10
  • Chopped Pecans (1 tbsp): £0.15
  • Toasted Coconut Flakes (1 tbsp): £0.10
  • Crushed Digestive Biscuits (1 tbsp): £0.08

💰 Total Cost per Jar: ~£1.38
💰 Total Cost for 6 Jars: ~£8.28